The Lauribert estate has vines that have been in the family for five generations.
Initially, the whole grape harvest was processed by the cooperative cellar. In 1997, in spite of the complexity of the task, Laurent Sourdon decided to form a team of his own and make wine.
The Lauribert name is assembled like, quality wine, from letters from the first names of family members: Laurent, Marie and Robert
The Lauribert estate lies within the Papal Enclave, with land in Visan and Valréas.
# Lisa Rosé 2017
Grape varieties: Grenache 100 %
Pale salmon colour with beautiful highlights. Expressive nose of summer fruits (redcurrant, raspberry, strawberry). Harmonious in the mouth, fresh with a pleasant persistence and very long on the fruit aromas found in the nose. Wonderful rosé wine, conjuring up images of sunshine and coolness.
Serving suggestions: An excellent wine to serve throughout a meal or with various salads. Ideal with fennel-grilled fish, for example.
# Lilou White 2017
Grape varieties: 50% Roussane 50% Marsanne
Pale Yellow colour. The nose expresses apple and pear which are also present in the mouth along with quince and honey.
Half Dry. Perfect for spicy food.
# Cotes du rhone Visan AOC les Truffieres 2016
Grape varieties: 70% Syrah 30% Grenache
Deep purple colour with a nose of red fruits with notes of leather and blackcurrant, full and tannic in mouth.
Serving suggestions: Red meat, game and cheese
# Cotes du rhone Boiselier AOC Boiselier 2016
Grape varieties: 70% Syrah 30% Grenache
Dark purple colour, complex nose of animal and crushed fruit and spice aromas. This is a very assertive wine with an intense attack and long in mouth. Aged in oak barrels for one year.
Serving suggestions: Red meat, game and cheese
All is available in shop or Online